Pan seeding systems


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Beet slice rate:
Cane cutting rate:
Products to be supplied with seed?
Finished product data:
Quantity of massecuite (on beets or cane processed):
t/h
%
Quantity of sugar produced:
Mean crystal size:
Purity of feed solution:
Dry substance of feed solution:
Details of existing pans
Number, volume and equipment (stirrers, internal or external circulation, starting volume) of existing units:
Volume of strike receivers available for production of seed:
t
m3
Power supply:
Voltage:
Frequency:
Available cooling water:
Please attach a boiling scheme, if available.
Notes